Images
Click on image to view full size
Morphology
- Stem
- Erect, branched above, ridged, mostly glabrous.
- Leaves
- Alternate, oblanceolate, dark green; basal leaves deeply pinnately-divided, 1 to 6 inches long, glossy, clasping; terminal lobe rounded; lateral lobes 1-4 pairs, smaller; upper leaves progressively smaller, more coarsely toothed than lobed, usually sessile.
- Inflorescence
- Racemes, terminal on branches; flowers crowded together.
- Flower
- To 3/8 inch across; sepals 4, lanceolate to elliptic, ascending, about 1/10 inch long; petals 4, bright yellow, narrowly egg-shaped, 1/4 to 1/3 inch long; stamens usually 6, outer 2 shorter than inner 4.
- Fruit
- Pod, linear, 1 to 2 inches long, roundish in cross-section; erect, ascending or spreading; style persistent; beak slender; seeds several, broadly oval to oblong, grayish, wrinkled.
Ecology
- Habitat
- Roadsides, fallow and cultivated fields, wet meadows, pastures, moist woods, stream banks, gardens, and waste areas.
- Distribution
- East 2/5 of Kansas.
Practical Information
- Toxicity
- Thought to cause digestive disturbances in livestock.
- Uses
- The young leaves and stems can be cooked and are said to have a flavor similar to dandelions. However, consumption has been associated with kidney malfunction. Native Americans used a tea of the leaves to treat coughs and scurvy. Ground foraging birds eat the seeds.
Quick Facts
- Plant Type
- Wildflower
- Family
- Brassicaceae - Mustard Family
- Life Span
- Biennial
- Height
- 8-36 inches
- Origin
- Native
- Last Updated
- 2008-03-20
Color Groups
Yellow Wildflowers
Flowering Period
Jan
Feb
Mar
Apr
May
Jun
Jul
Aug
Sep
Oct
Nov
Dec
Blooms: April, May, June